Tenjaku is a Japanese blended whisky distilled from barley and corn, then matured in ex-bourbon American oak barrels. The Japanese characters on its label mean 'skylark'.

Tasting Notes: Light honey, vanilla and citrus with soft grain sweetness and a clean finish.

Serving Suggestion: Excellent in a highball with chilled soda, or on the rocks. Available at VIP Bottle Shop Gandaria, Jakarta.