Bombay Sapphire is a London Dry Gin distilled with ten botanicals using vapour infusion, which gives it a light, bright and aromatic character. Its sapphire-blue bottle makes it instantly recognisable.

Tasting Notes: Juniper and citrus with soft spice from coriander and cubeb, finishing light and fresh.

Serving Suggestion: Serve with tonic and lime over plenty of ice, or in a martini or Tom Collins.